From a modest stall in 1984, YuYi has improved and expanded to today’s three restaurants. Just like Bak Kut Teh, A dish of humble origin. That is now enjoyed by all walks of life. In YuYi we stand by two principles --to provide top class meals and top class service. For prices that make you happy In an ambience that makes you comfy So that you may enjoy our dishes in leisure. With a spoil of options to choose from, our signature dish Bak Kut Teh, unique Yellow-Wine Chicken, Stream Fish Head, Pepper Soup Stomach, Thick Soy Sauce Pork Leg, Sweet n Sour Pork Leg and etc. You’ll surely find what you want here! We welcome you to YuYi and look forward to serving you.
使用者評論
發個神評論吧